I love this color very much. It's pink. It's like cherry blossoms blooming on the table. Pink dumplings can be broken by blowing. I really hate to eat them. It's sent to the circle of friends. There's a lot of calls. Haha. It seems that everyone... ...
Leek and pork dumplings are very popular with my family. Every time I make them this kind of dumpling, a large plate of dumpling filling and 50 dumplings can be eaten up. This time, 200 grams of shrimps were put in the dumpling filling. The shri... ...
As Shandong people, it's a common custom for everyone to eat dumplings in winter solstice and noodles in summer solstice. Today, we know that Tianjin has no such saying. Roar. How regrettable it is that we haven't eaten this kind of food.
The soft and rotten mutton is fat and thin. The cabbage and the vermicelli have absorbed the full mutton soup. We should eat something good in the winter solstice. Focus on the official account of microcommunity. An original video recipe every day.
Winter solstice. The shortest day of the year in the northern hemisphere. Every extreme day is born with romance. After the winter solstice, the sunshine begins to grow. It starts and ends. It starts again and again. Therefore, the winter solsti... ...
Winter solstice time: December 22, 2017 00-27-53 the fifth day of the fifth lunar month. Why is it called winter solstice? The arrival of the cathode, the beginning of Yang, the south of the sun, the short of the sun and the long of the shadow, ... ...
I'm from the south, so I want to eat dumplings at the winter solstice since I was a child. I didn't know that there were dumplings at the winter solstice until I went abroad. I'm not busy on the winter solstice. I've been craving Spanish mackere... ...
The winter solstice is a very important solar term in the Chinese lunar calendar. Especially for our northerners, we attach great importance to the winter solstice. It's also a long custom to eat dumplings in winter solstice. Today's celery meat... ...
Dumplings play an important role in my family. Children love to eat them whether they are steamed or fried. Today's fried dumplings are home-made radish meat.
Today is the winter solstice. I remember my father loved dumplings before he died. Today, with my missing for my father, I started to make dumplings.
You should have a bowl of boiled dumplings at the winter solstice. When you drink them, you will feel warm all over. Besides, akishi's dumplings will make you bowl by bowl. You can't stop.
Winter is the best season to eat mutton. Mutton tastes sweet and greasy. It is warm but not dry. It has the effects of Tonifying the kidney and strengthening the Yang, warming the cold, warming the Qi and blood, appetizing the stomach and streng... ...
The shape of dumplings on the new year's Eve is also exquisite. Most areas are used to keeping the traditional crescent shape. But it is more to make dumplings into several shapes, which indicates that the next year will be full of money, grain ... ...
Yesterday, Niu Ma called her mother. She said that a man made dumplings with beans at home. The village's own vegetables and wheat flour are all natural. It seems that Niu Ma is back to her childhood. She perches in front of her parents. Homesic... ...
The winter solstice is coming. As the saying goes, tangyuan is eaten in the South and Jiaozi is eaten in the north. The jade and white jade jiaozi with high beauty value has long fascinated me. One by one green dumplings. The children are very h... ...
The first winter solstice after marriage. I spent the winter solstice at home for the first time. We need Chicken Soup for the winter solstice. I feel that since I want to make up, I need some ginseng to resist the cold winter. Refer to other pe... ...
It was the winter solstice yesterday. It was expected that a beautiful dish could be made and eaten by the whole family. But the time was too short, so we changed the stew. The stew is convenient and simple. We always have winter festival here. ... ...